Etyeki Sopron Zenit Projekt

Made from the early ripening Hungarian grape, Zenit, harvested manually from 25 year old vines.

Aromas of white flowers, lemon, honey, apple, pear and ripe pineapple. The palate is juicy with a richer, defined structure making this wine the perfect pairing for fish and vegetable dishes.

Head winemaker Sándor Mérész joined the team at the Etyek Kuria Winery around 10 years ago, and has been shaping the style of the wines produced since then, mixing up local knowledge with international experience and keeping an eye on the latest research.